M.Sc Community Health Nursing

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M.Sc (Community Health Nursing) is a two-year post-graduation program that intends to facilitate community health development that instructs the students to analyse, reflect, and use the validation results to move forward in community health practice. Nursing classes offer deep knowledge covering emergency care, pharmacology, biochemistry, and nursing research. M.Sc nursing concentrates on patient requirements, careers, communities, and clients. Students are skilled in evaluating critically and synthesising evidence-based results.

Eligibility and Features

  • M.Sc. Nursing, or Master of Science in Nursing, is a 2-year postgraduate-level programme which aims at catering to the field of Nursing and Applied Sciences.
  • Students who have completed a course in BSc Nursing or Post-Basic BSc Nursing will be eligible to pursue a M.Sc. in Nursing course.
  • However, it is mandatory for students to secure at least an aggregate of 50% marks in their undergraduate level.

Advanced Degree

After successfully completing the M.Sc Nursing course, the student can proceed in higher studies by applying M.Phil., and Ph.D. in Nursing.

The B. Sc. Catering Science and Hotel Management program describe accomplishments that graduates are expected to attain within five to seven years after graduation
PEO1To demonstrate high standards with regard to performance in the hotel industry adopting value-based and ethical practices.
PEO2To gain exposure and expertise in the diversified fields of hospitality and catering industries.
PEO3To inculcate holistic implementation of knowledge and gain experience and competence in the operations of hospitality sector.
PEO4To perform with competence and confidence in the hospitality industry at the global level.
PEO5To work effectively as an individual, and as a member of a team or leader in diverse teams, and in multidisciplinary settings.
PEO6To hone individual creativity and innovation skills.
PEO7To develop entrepreneurial and leadership skills
PEO8To demonstrate the ability to develop, examine, question and explore perspectives or alternatives to problems in hospitality operations
PEO9To demonstrate community involvement.
PEO10To conduct researches concerning hotel and restaurant development programe.

Career Opportunity

S.NO Career Opportunity
1 The Post-Graduates can serve as Clinical Instructors
2 Community Nurses
3 Cytopathology Technicians
4 School Health Nurses
5 Staff nurses
6 Community Outreach specialists
7 Community Health Workers
8 Health Promotion Evaluators
9 Nurse Researchers
After the successful completion of B. Sc. Catering Science and Hotel Management program, the students are expected to
PSO1To acquire technical skills in the core areas of the hotel and other hospitality sectors
PSO2To adopt professional techniques and use tools competently in the preparation, presentation and service of quality foods
PSO3To work in a sustainable manner as per trends and issues in the interdependent hospitality sectors
PSO4To understand the functions of non-core departments like accounts, human resource, marketing, etc
PSO5To pertain the acquired knowledge to manage and evaluate functional systems in hospitality industry
PSO6To endorse sustainable environment and corporate social responsibility initiatives as well as ethical practices in the hospitality business
PSO7To induce appropriate technologies to enhance the quality and delivery of hospitality services and to measure the effectiveness of hospitality operations.

M.Sc Community Health Nursing